Grilling Planks for Restaurants & Catering
Wholesale Grilling Plank Manufacturer in the Pacific Northwest
Adding a cedar plank component to your menu will set you apart from the other guys.
Cooking your food on our premium planks is not only easy and delicious, but also creates a beautiful, rustic presentation when served.
GRILLING PLANKS
We offer a wide variety of bulk restaurant grilling planks and grilling planks for chefs at factory prices. We own the factory! We can provide you with the quality you need to serve your customers, all while guaranteeing a food safe item and USA-based customer service.
We carry several different sizes of grilling planks for catering, restaurants, or buffets. We offer single serving planks that can accommodate a 4-6 oz. piece of fish and that look natural on a dinner plate. We also offer large, bulk cedar planks that you can roast an entire fillet of salmon on and then put into a hotel pan for catering events or buffet service.
Grilling planks also make an impressive charcuterie or cheese board display for any catered event.
GRILLING WRAPS
Wraps infuse a smoky flavor and keep your food deliciously moist and tender. These are great on the grill or in the oven. Our premium grilling wraps offer a beautiful single serve presentation either plated, family style, or buffet service.
Grilling wraps not only protect your food from direct flame, they also form a nice little bundle to trap heat and steam and allow your food to steep in its own juices with the nice subtle smoky aroma from the wood.
Talk to our Executive Chef about your Menu
Looking for something to seamlessly fit your event?
FLAVOR
As the plank heats, the swirling air and flame cause the plank to smolder, releasing aromatic wafts of toasted wood. The plank will also naturally release its natural essential oils leaving the fragrant spice of cedar.
FOOD SAFETY
Wood-grilling products come in contact with food, so safety is important. Our grilling planks are 100% pure and clean with no pesticides, herbicides, or foreign matter. Plus, we always use food-safe production processes.
PRESENTATION
Our grilling planks are available in a range of sizes suitable for a buffet or restaurant. We can accommodate a single serving of protein all the way up to an impressive full salmon. Serve your meal directly from the plank for a beautiful and rustic dining experience.
SUSTAINABILITY
All of our planks are made in the USA from wood that has been responsibly sourced from the Pacific Northwest. No wonder Wildwood Grilling products can be certified by the Sustainable Forestry Initiative® (SFI) and the Forest Stewardship Council® (FSC).
The secret weapon for fish that flakes, veggies that sizzle, and cheese that wows.
FISH
Even, gentle cooking: The plank acts as a buffer between the delicate fish and the grill grates, preventing overcooking and sticking.
Flavor infusion: Western red cedar imparts a subtle smoky sweetness that enhances salmon, halibut, trout, and more.
Presentation-ready: Serve straight from the plank – no flipping or falling apart.
VEGETABLES
Char without burning: Planks protect veggies like asparagus, zucchini, or bell peppers from direct flame, letting them caramelize slowly.
Flavor layer: Adds aromatic wood notes to even the simplest produce. Try a mix of mushrooms and onions for a smoky side dish.
CHEESE
Melt with magic: Brie, camembert, or halloumi on a plank takes on a warm, lightly smoked flavor without dripping through the grates.
Showstopper appeal: Great for appetizers – just top with herbs, fruit, or honey and let the plank do the work.
