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Author: Erin Brandt
Alder Planked Cabbage Wedges with Corned Beef and Poached Eggs
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Cedar Planked Gochujang Salmon Lettuce Wraps
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Cedar Planked Sambuca Glazed Copper River Salmon
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Hickory Planked Flank Steak with Chimichurri Sauce
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Hickory Planked Baby Back Ribs
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Cedar Wrapped Scallops with Cherry Jam and Tarragon Oil
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Cedar Planked Cod Piccata with Linguine
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Cedar Skewered Thai Sausage Salad with Sweet Chili
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_Side Menu for Pro Matt Curmi
Northwest Seafood Paella
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